Three "British" style brews on offer – a bitter, a stout, and a pale ale. The stout, rich and creamy, was the clear winner. The Old Barrel, located in the heart of Old Tbilisi, offers a rustic interior with wooden beams and a charming outdoor patio. The menu featured typical Georgian cuisine – decent but with too many fried options for my taste. However, the ambiance and beer make it a worthwhile stop.
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